Sprouting legumes and seeds unlocks all the nutrition that the seed works to produce to feed the tiny plant growing within — it mimics germination, thus activating vital nutrients. Feed your body this nutrient powerhouse; make sprouts at home — all you’ll need is water!
Delicate and buttery with a dainty lift, the ultimate flaky and tender pie and tart crust is in a league of its own, enhancing your pie and tart experience like no other crust can. It took Rose Levy Bernbaum over 50 years to get this sublime ultimate flaky and tender pie and tart crust just right. And here it is for you!
Our November 2017 Monthly Giveaway is about kickstarting your baking fun: adorable measuring cups, 125 beautiful flowery cupcake liners, a heatproof, non-stick silicone mat with the measurements, a cute spatula, a 24-hole cupcake aluminium tray, and other sweet things.
What makes an apple pie, the ultimate apple pie? A tender buttery flaky crust, with a filling that’s firm, syrupy and caramelly, and just the right mix of tart and sweet and spice — and this recipe has got all of that down pat, making it the ultimate apple pie recipe.
These oatmeal fruit and nut breakfast cookies are perfect for those frosty mornings when you cannot seem to drag yourself out of bed to make breakfast. They’re yummy and nutritious and filling — everything that you want your breakfast to be. And they’re cookies!
It’s true: happiness comes from simple things, and is found when you least expect it. Just like this french onion tart. The saltiness and the nuttiness in the cheese combine with the smoky tartness and sweetness of the onion, and the flaky buttery crust, making it simply remarkable.
It’s time you met the most nutritive part of the ridge gourd: the ridge gourd peel. The lovely texture of this ridge gourd peel chutney | peerkangai thol thuvayal bursts with a heady amalgamation of flavours: sweet, sour, chilly, salt (much like scotch) on your tongue making you reach for more.
Whether you want a quick snack or healthy breakfast, there’s always multigrain sundal to the rescue! Packed with protein, fibre, carbohydrates and minerals, it lifts a wilting you. Lightly tempered and seasoned with freshly grated coconut, It’s light on the stomach and mighty delicious.
This humble and immensely nutritious quick finger millet wheat dosa | ragi wheat dosa is a healthy breakfast option that you’ll revisit many times. It imparts an earthy, nutty aroma, taking you back to when you used to play in the mud and rain. Pairs well with black coffee
— yum!
This scrummy and moist classic banana walnut loaf is so soft inside and smells like a toffee dipped in cinnamon. Ah, heaven! Make this golden powerhouse tonight, and you’ll enjoy eating it the next two days for breakfast. The surge of energy it provides will last until your next meal.